cinderellasapron 
Today we are trying the VIRAL picklewich sandwich that I’ve seen all over social media. If you are a pickle lover, you will go crazy for this sandwich. Instead of bread, we’re making crispy sheets of pickles and cheddar cheese to serve our favorite sandwich toppings on! This is super quick and easy to make, and so unbelievably decadent and delicious. While this sandwich is great for anyone who loves pickles, it is especially great for those on a keto or low carb diet!
The Picklewich Sandwich
Ingredients
- 12 pickles, sandwich slices
- 1/2 cup cheddar cheese
- your favorite sandwich toppings
Instructions
- Preheat oven to 375 degrees F.
- Pat the pickle slices as dry as possible.
- Line a sheet pan with parchment paper. Sprinkle about 1 TBSP of cheese into a square shape. Repeat to make 4 squares (this will be the "bread" slices)
- Place 3 or 4 pickles evenly over each square. Sprinkle each with another TBSP of cheese.
- Bake for 20-25 minutes, or until melted and golden brown. Allow to cool for 5 minutes before building your sandwich!
