Honey Garlic Shrimp
Ingredients
- 1 pound jumbo shrimp, peeled, deveined with tails on
- 5 TBSP butter, melted
- 1 TBSP honey
- 1 tsp smoked paprika
- 1/2 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- In a large bowl, combine all ingredients but the shrimp. Add the shrimp and stir to coat. Marinate in the refrigerator for 30 minutes.
- Preheat oven to 400 degrees. Place the shrimp on a sheet pan, and bake for about 10 minutes, or until the shrimp are cooked through.
- You can also cook these in a skillet over medium high heat with a drizzle of oil, 2-3 minutes per side.