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Greek Chicken Gyro Bowl

cinderellasapron
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Course Main Course
Servings 4

Ingredients
  

Greek Chicken

  • 1 1/2 pounds chicken breast
  • 2 TBSP Greek yogurt
  • 1 TBSP olive oil
  • 2 tsp lemon juice
  • 3 cloves minced garlic
  • 1 TBSP dried oregano
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper

Lemon Potatoes

  • 1 pound baby potatoes
  • 1 tsp salt
  • 1 tsp black pepper
  • 3 TBSP olive oil
  • 2 TBSP lemon juice
  • 3 cloves garlic, minced
  • 1 tsp oregano

Toppings

  • red onion, sliced
  • cherry tomatoes, cut
  • cucumber, cut in pieces
  • feta
  • tzatziki sauce
  • warmed pita

Instructions
 

  • In a bowl, combine the greek yogurt, olive oil, lemon juice, minced garlic, oregano, paprika, garlic powder, salt, and pepper. Place the chicken in the marinade. Refrigerate 30 minutes to a few hours.
  • Grill, or cook in a skillet until the internal temperature reaches 165 degrees.
  • Preheat the oven to 400 degrees.
  • In a bowl, toss the potatoes with the salt, pepper, olive oil, lemon juice, garlic, and oregano. Place in a single layer on a sheet pan.
  • Bake for 20 minutes. Flip, and bake an additional 10 minutes.
  • Serve on a plate or in a bowl with the chicken and toppings.
Keyword chicken gyro bowl, greek chicken gyro bowl