Slow Cooker Pumpkin Turkey Chili
This slow cooker pumpkin turkey chili is a lightened up version, but is still so hearty and filled with warm flavors and spices!
Ingredients
- 1 pound ground turkey
- 1 small onion, chopped
- 14.5 ounces diced tomatoes
- 15 ounces pumpkin puree
- 15 ounces chili beans
- 15 ounces black beans, drained
- 3 Tablespoons brown sugar
- 1 Tablespoon pumpkin pie spice
- 1 1/2 Tablespoons chili powder
Instructions
- Cook the ground turkey in a skillet until no longer pink.
- Add the turkey to a slow cooker, along with the remaining ingredients.
- Cover and cook on low for about 3-4 hours.