Easy Frito Pie
Ingredients
- 1 small onion, diced
- 1 bell pepper, diced
- 1 pound ground beef
- 2 tsp taco or chili seasoning blend of garlic powder, chili powder, cumin, oregano, smoked paprika, salt, and pepper
- 4 ounces salsa
- 2-3 ounces Fritos corn chips
- 2 ounces cheddar cheese
- sour cream and chives, or cilantro, for serving
Instructions
- Preheat oven to 350 degrees.
- In a large oven safe skillet, heat a drizzle of oil. Add in the onions and bell peppers. Cook for about 3 minutes.
- Add in the ground beef. Cook until browned and no longer pink. Drain off the grease, if necessary.
- Stir in the taco seasoning, salsa, and 2/3 cup water. Simmer for a few minutes, or until thickened.
- Sprinkle the cheddar cheese on top, followed by the chips. Cook for about 10 minutes, or until cheese is melted and chips are slightly browned.
- Sprinkle fresh chives or cilantro, and serve with sour cream.