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David's Kalua Pork Sliders

cinderellasapron
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 8 hours
Course Main Course
Servings 12

Ingredients
  

  • 6-8 pound pork shouldere
  • 1 cup water
  • 2 tsp salt
  • 2 TBSP soy sauce
  • 2 TBSP brown sugar
  • 1/2 TBSP liquid smoke
  • BBQ sauce, for serving
  • Hawaiian slider rolls

Instructions
 

  • Place the pork shoulder in a slow cooker. Sprinkle salt all over the outside of the pork.
  • Combine the water, brown sugar, soy sauce, and liquid smoke. Pour all around the pork shoulder, making sure to not wash the salt off.
  • Cook on high for 7-8 hours, or on low for 10-11 hours.
  • Shred, and serve with BBQ and place on slider rolls.
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