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Chicken Apple Burgers

Chicken Apple Burgers

cinderellasapron
Print Recipe Pin Recipe
Course Main Course
Servings 6

Ingredients
  

  • 2 green apples, shredded Plus more slices for top (optional)
  • 1 pound ground chicken
  • 1/4 cup celery, finely diced
  • 1 teaspoon poultry seasoning (or a mix of sage, garlic, thyme, celery salt, paprika)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup breadcrumbs, divided
  • 4 burger buns
  • 1/2 cup whole berry cranberry sauce

Instructions
 

  • In a large bowl, combine the chicken, apple, celery, poultry seasoning, 1/2 cup breadcrumbs, salt and pepper.
  • Shape into 4 to 6 patties. Dredge the patties in remaining 1/2 cup breadcrumbs.
  • In a skillet over medium heat, drizzle a little olive oil and get pan warm. Cook burgers for about 4-5 minutes per side, or until cooked to 165 degrees internally.
  • To serve, spread cranberry sauce (we like mayo too) on buns with burgers, and top with more apples if desired.